Archive - October 1, 2014

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Soul, Rumi, Mystic & Love
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Julie’s Spaghetti & Fire Recipe

Soul, Rumi, Mystic & Love

Who was Rumi and why should we take to heart what he offers in words?

Rumi was a Passionate, Persian, Mystic and Theologian who in the 13th Century (Medieval times) spoke words of his love of God and the distance between them.  His writings have been translated through time and are considered spiritual and poetic throughout the world as he speaks the language of love.

When you lose all sense of self

the bonds of a thousand chains will vanish.

Lose yourself completely,

return to the root of the root

of your own soul ~

~Rumi~

His poems not only can be related to ones relationship with God, Spirit, Source, whatever you choose or not  choose to personalize, but his words are works that speak to the heart of man.  They are words of longing for your love, for your souls fire and words to express how deeply your passions entwine with another.

The reason I am posting this is because I believe we are longing to belong in the arms of a beloved, to ourselves.  Whether it be spiritual, physical world, or self fulfilled, we are longing to be deeply loved and the first step to loving another person or spirit or God, or whatever you feel, is knowing that we can love ourselves deserving, without longing and suffering. To love ourselves in this way first, to know you are enough and to focus on your loving aspects and what you have to offer can then become a beautiful marriage to Rumi’s words. Rumi’s words speak to each individual in a variety of ways and to apply such loving letters to yourself is to know you are embraced by love all around you. Your beloved is you and all that you are.  Your beloved is your faith.  Your beloved is your family. Your beloved are your friends, all humans, animals, nature, earth, sky, north, south, east, west.  Your beloved is that which is to be-loved by your hearts deepest desires, your soul.

*Self Care Mantra – I will Be-Loved from myself, as I am Love*

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Julie’s Spaghetti & Fire Recipe

Spaghetti is one of my favorite Italian dishes!  Sometimes I like to play with the recipes and add a little fire to the sauce to really give it a different feel.

 

spaghetti and fire by julie

 

Ingredients:

1 Tblspn Butter or Tblsn Coconut Oil

1 Yellow Onion or Vivaldi if you can find them – finely diced

2 Garlic Cloves – Minced

4-5 Roma Tomatoes – diced

1 can Muir Glen Fire Roasted diced Tomatoes – sometimes I chop these extra so it’s not so chunky

4 Crimini Mushrooms – Sliced Thin

4 Button Mushroom – Sliced Thin

Large Handful Kalamata Olives – halved

1 Tablespoon chopped parsley

1 teaspoon Red Pepper Flakes – add more if you like more fire

1/4 cup heavy cream

Parmesan Cheese

Sea Salt & Pepper

Few Basil Leaves- Chopped

Bay Leaf if you like a sweetness in your sauce

 

Directions:

Heat pan with Butter or Oil

Add Onion, Saute for a few minutes until soft

Add Garlic and saute for a minute more

Add Tomatoes, fresh and canned, mushrooms, olives, red pepper flakes, parsley, salt and pepper to taste, add bay leaf

Bring to a boil, then simmer for a few hours or at least one uncovered

Add heavy cream on simmer, mix well

Add a little fresh Basil on top and sprinkle with fresh Parmesan Cheese!

 

*Oh and hey, Don’t forget to make your spaghetti noodles about 15 minutes before done. Salt your water while water is heating up to a rolling boil. Add your noodles, turn down flame to medium high-ish – separate noodles  with a fork and wait alloted time on package!

You may add any meat that lights your fire!  We are meatless in this recipe!

Voila! Enjoy with a salad, french bread and a nice glass of Cabarnet!

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